A refreshing change from the usual fried spring rolls with rice noodles & vegetables, sliced mango wrapped in rice paper. Served with our house made cashew sauce. Add chicken $7 or shrimp $9
Spring Rolls
$7
Crispy fried rolls with shredded cabbage, carrots & glass noodles wrapped in pastry. Served with our house made peanut sauce.
Thai Satay
$11
Savoury chicken skewers marinated in a special blend of spices and deep fried for a crispy delicious flavour.
Shrimp Rolls
$9
Jumbo shrimp rolled in flaky pastry and deep fried for a crunchy, savoury treat. Served with peanut sauce & sweet & spicy thai sauce.
Crab Wonton
$9
House-made crab filling carefully folded into a crispy pastry and deep fried to create a delicious crunchy snack.
Mango Salad
$9
Fresh green mango with carrots, onions, and red peppers garnished with peanuts & cashew nuts served with our house sauce.
Thai "Bang Bang" Shrimp
$13
Thai tiger shrimp deep fried to a golden perfection, tossed in a creamy sweet chilli sauce.
Beef Short Ribs
$16
Beef short ribs marinated in our special sauce with an added spice.
Clear broth with seasoned ground pork and onions wrapped in a pastry. Chicken $2 / Beef $3 / Shrimp $4 / Pork $1 / Vegetable/Tofu - $1
Pad Thai
$18 - $21
Rice noodles perfectly cooked in our secret house-made pad thai sauce with eggs, onions, and beansprouts garnished with green onions, and peanuts.
Shrimp, Chicken, Beef, Pork, Vegetable
Pad Mee/Meekob
$18 - $21
Egg noodles coated in our secret house-made sauce, sauteed with our signature vegetables and beansprouts, garnished with fried onions, and green onions. Options: soft egg noodle or crispy egg noodle
Shrimp, Chicken, Beef, Pork, Vegetable/Tofu
Pad Puk
$16 - $20
Classic stir-fry with seasonal vegetables & cashew nuts for that added crunch.
Options: Mushroom | Cashew | Basil | Pineapple | Ginger. Shrimp, Chicken, Beef, Pork, Vegetable/Tofu
Pad Phet
$16 - $19
Red curry stir-fried in coconut milk, sauteed with seasonal vegetables.
Shrimp, Chicken, Beef, Pork, Vegetable/Tofu
Pad Keow Waan
$16 - $20
Green curry stir-fried in coconut milk, sauteed with seasonal vegetables
Shrimp, Chicken, Beef, Pork, Vegetable/Tofu
Seng's Special
$16 - $20
Broccoli stir-fry arranged and cooked specially for you by Seng!
Shrimp, Chicken, Beef, Pork, Vegetable/Tofu
Panang
$16 - $20
Rich curry stir-fried in coconut milk, peas, red pepper & basil sauteed with peppers.
Shrimp, Chicken, Beef, Pork, Vegetable/Tofu
Masaman
$16 - $20
Rich brown curry stir-fried in coconut milk, potatoes, red pepper, onions & basil sauteed with peppers.
Options: Potato | Eggplant
Shrimp, Chicken, Beef, Pork, Vegetable/Tofu
An expertly shaken martini made with authentic Japanese matcha powder, Smirnoff vodka and pored into a martini glass.
Lychee melon spritz (3.5oz)
$12.75
A refreshing spritz made with soho, melon juice, and topped with prosecco.
Spicy Thai martini (2oz)
$13
A spicy twist on a classic dirty martini, vodka and vermouth shaken with Thai chilli infused olive juice. Served with a fresh chilli and olive garnish.
Coconut shaft (3oz)
$12.75
A delicious creamy espresso based shaft. Vodka, Kahlua, Baileys, and coconut milk shaken and served over ice.
Thai-Basil Sangria (3.5oz)
$12.75
A refreshing basil flavoured sangria made with rum, peach schnapps, white whine, orange juice, and topped with prosecco.
Gin coconut sour (2oz)
$12.75
>Gin sour served over ice with fresh coconut milk. Rimmed with shredded coconut.
Thai Caesar (1.5oz)
$12
A hearty caesar made with vodka, clamato, rice vinegar, and ponzu. Hints of lemongrass, cucumber, and thai basil. Ask for it spicy if you’re brave!
Classic Espresso Martini (2oz)
$12.75
Espresso martini made with vodka, kahlua, and espresso.
Gin-Seng (1.5oz)
$13
Seng’s special gin and tonic! Gin, honey, and ginseng infused vodka topped with tonic water.
Spicy Thai Basil (3oz)
$12.75
A spicy, citrus refresher! Vodka muddled with cucumber, basil, lemongrass, and thai chilies. Topped with lemon, lime juice, and water.
Dark & Stormy (2oz)
$12
A classic moscow mule made with dark rum, lime juice, and topped with ginger beer.
Thai Old Fashioned (2oz)
$12.75
Rum based old fashioned with hints of basil. Rum, triple sec and bitter. Served with an orange twist and garnished with basil.
Margarita (2oz)
$12
Refreshing lime flavoured drink made with tequila, triple sec, and rimmed with salt.
Tuk Tuk Punch (2.5oz)
$12
A boozy punch made with rum, soho, and topped with multiple citrus flavours (orange, pineapple, and grenadine).
Thai Espresso Martini (1.5oz)
$12.75
Espresso martini made with vodka, kahlua, espresso, and sweetened with condensed milk.
Johnny Walker Black
$10
1 oz
Jameson
$8
1 oz
Monkey Shoulder
$8
1 oz
Liquers
$5.75
1 oz
Beer
$5.50 - $7
Bud Light, Michelob Ultra, Budweiser, Corona, Stella, Bar Rail
